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Why Choose Us for Your Bulk Cashew Nut Needs?
- Uncompromised Quality: Our cashew nuts are sourced from trusted growers who adhere to stringent agricultural practices, ensuring that each nut is packed with nutrients and flavor. We meticulously process and store our cashews to maintain their freshness, making sure that the bulk you receive is consistent in quality.
- Competitive Pricing: We understand the importance of cost-effectiveness in bulk purchasing. That’s why we offer competitive pricing without compromising on quality, enabling you to maximize your profit margins.
- Sustainability: Our commitment to sustainability means that we work closely with ethical growers and processors. This ensures that our cashew nuts are not only of premium quality but are also produced in an environmentally responsible manner.
Our Commitment to Quality and Service
At Daniel Machine, we believe that quality is the cornerstone of our success. We are dedicated to providing our customers with the best bulk cashew nuts available, supported by exceptional customer service. From the moment you place your order to the time it is delivered, we ensure a smooth and hassle-free experience.
Quality Grades
Could you please specify the quality grades of cashew nuts you offer (e.g., W-180, W-210, W-240, W-320, W-450, etc.)?
Answer: We primarily offer W240, W320, and W180 grades.
Do you provide any other grades, such as scorched or dessert cashews, and if so, what are the specifications and quality standards for these?
Answer: Yes, we offer all kind of cashew, please contact our sales presentative for more detail. Our popular products are following products:
- Spicy Garlic Cashews (W240)
- Salted Cashews with Skin (W180)
- Roasted Sesame Cashews (W320)
- Roasted Honey Cashews (W240)
- Salted Cashews without Skin (W180)
Origin and Source
From which regions do you source your cashew nuts?
Answer: Our cashews are sourced from Vietnam and Cambodia, directly from local farmers.
How does the origin affect the flavor, texture, and overall quality of your cashew nuts?
Answer: We source from Binh Thuan and Dong Nai provinces in Vietnam, as well as from Cambodia. These regions produce cashews known for their rich flavor, firm texture, and premium quality.
Processing Method
What processing methods do you use for your cashew nuts (e.g., raw, roasted, salted, unsalted, flavored)?
Answer: We offer roasted, salted, and flavored cashew products.
Are your cashews processed naturally or chemically? If chemically processed, could you please provide details?
Answer: All our products are processed naturally, without any chemical treatments.
Moisture Content and Freshness
What is the typical moisture content of your cashew nuts?
Answer: Our cashews have a moisture content of less than 2%.
How do you ensure that the cashews remain fresh and free from mold or staleness?
Answer: We use packaging with oxygen absorbers (Oxytoc) and silica gel to maintain low humidity levels and prevent mold, ensuring product freshness.
Appearance and Color
Can you provide information on the appearance and color consistency of your cashew nuts?
Answer:
- Spicy Garlic Cashews: Orange
- Salted Cashews with Skin: Brown
- Roasted Sesame Cashews: White (due to sesame coating)
- Roasted Honey Cashews: Golden Yellow
- Salted Cashews without Skin: Dark Yellow
Are there any specific measures you take to ensure uniform size and minimal blemishes?
Answer: Yes, we perform a final classification process to ensure uniform size and minimal imperfections across all batches.
Packaging and Storage
What type of packaging do you use to preserve the quality and freshness of the cashew nuts?
Answer: We use PET jars and PET vacuum-sealed bags to maintain product freshness and quality.
Could you please describe the recommended storage conditions to maintain their shelf life?
Answer: Store the products at 25°C (77°F), avoid direct sunlight, and ensure the lid is tightly sealed after use. Under these conditions, the shelf life is 12 months.
Contamination and Quality Standards
Do your cashew nuts comply with international food safety standards like HACCP, ISO, or FDA?
Answer: Yes, we comply with the following standards:
- HACCP Codex 2022 (Certificate No. ISOQ.24060012-022, issued July 15, 2024)
- FDA Registration No. 17799000062 (issued September 20, 2023)
What measures do you take to prevent contamination by aflatoxins, pesticides, or foreign materials?
Answer:
- Aflatoxins: We conduct periodic testing every 6 months (or more frequently if required).
- Pesticides and Foreign Materials: We perform biannual supplier assessments and implement Critical Control Points (CCP) in our HACCP plans, specifically for raw material receiving and throughout the production process of garlic and chili, honey, sesame-coated, and salt-roasted cashews.
Certifications
Do your cashew nuts have any specific certifications such as Organic, Fair Trade, or Non-GMO?
Answer: Currently, our products do not hold certifications for Organic, Fair Trade, or Non-GMO.
Shelf Life and Expiry Date
What is the typical shelf life of your cashew nuts under recommended storage conditions?
Answer: The shelf life is 12 months under proper storage conditions.
Do you provide information regarding the expiry date on your packaging?
Answer: Yes, we provide the packing date on all packaging to ensure product freshness and traceability.
OEM
Do you offer OEM services?
Answer: Yes, we do. Simply provide your preferred flavor profile, packaging specifications, and any other product requirements. Our R&D lab and production team will handle everything from formulation to final production, ensuring the product meets both your quality standards and regulatory requirements.